Contributes the roasted coffee flavor that is characteristic of Stout. Also adds complexity in Porters, Nut Brown Ales and other dark beer styles. Provides color and also a rich flavor that are wanted in porters and stout.
- Moisture – 5%
- Lovibond – 300
- Usage – 3-7% contributes coffee flavor to Porter and Stout
These grains are pre-package and uncrushed.
