Dingemans Caravienna is a light crystal malt used by Belgian breweries in producing Abbey or Trappist style ales and is appropriate for any recipe that calls for crystal malt.
Cara 20 imparts a smooth, caramel-sweet aroma and unique toffee-like flavor, adding golden to light amber color to beer. This malt contributes mouth feel, foam, head retention, and extended beer stability.
Colour EBC: 10 – 20
Colour °L: 8
Rate: Up to 30 %
Extract: 70%
Moisture: 7%
Max usage: 30%
Usage: Pale Ale, Golden Ale, Light beer, Pilsen
These grains can be weighed to your specifications. Crush is optional, but include in the price.