Twice the size of the original pouch.
Blend of ale and lager strains that work together to create a clean, crisp, light American lager style ale. A pleasing estery aroma may be perceived from the ale yeast contribution. Hop flavors and bitterness are slightly subdued. Slight sulfur will be produced during fermentation.
Attenuation: 75-80%
Flocculation: Med
Optimum Fermentation Temperature: 65-70F
Alcohol Tolerance: Med-High
7.5 millon cells/ ml.