Mid-Atlantic-grown barley distinguishes this local maltster from the rest.
“Munich” style malt with notes of Toasted Bread, Burnt Nuts, & rich Malt Sweetness. Dutch is perfect for Bock, Märzen, Altbier, or Oktoberfest recipes, or any beer (or spirit) with a malt-focused flavor profile.
- SRM: 10
- Lovibond: 45
- Usage: 100%
These grains can be weighed to your specifications. Crush is optional, but include in the price.