CBC-1 is a single stain selected from the Lallemand yeast culture collection for refermentation, preferably used with priming sugars such as dextrose. The best thing about CBC-1 is that it does not affect the flavor of the original beer to be refermented.
Lallemand CBC-1 Cask and Bottle Conditioning Yeast, 11 g
$5.95
In stock (available)
Additional information
| Weight | 0.10 lbs |
|---|---|
| Dimensions | 5 × 5 × 5 in |
| SKU | bycbc1 |
