LalBrew Verdant IPA was specially selected in collaboration with Verdant
Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty
beers. Prominent notes of apricot and undertones of tropical fruit and citrus
merge seamlessly with hop aromas. With medium-high attenuation, LalBrew Verdant IPA leaves a soft and balanced malt profile with slightly more body than a
typical American IPA yeast strain. This highly versatile strain is well suited
for a variety of beer styles including NEIPA, English IPA, American Pale,
English Bitter, Sweet Stout and Sours.
Aroma: Apricot with notes of tropical fruit and citrus
Attenuation: Medium to High
Fermentation Range: 64-73°F (18-23°C)
Flocculation: Moderate
Alcohol Tolerance: 10% ABV
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