With enhanced Thiolized capabilities, Helio Gazer boosts thiol biotransformation to free thiols 200x above sensory threshold, creating a supernova of tropical, passion fruit flavors and aromas. Even in the juiciest of IPAs, expect robust guava and New Zealand sauvignon blanc-like aromas along with the beloved sturdy haziness of its parent strain, British Ale V. Pair with mash hopping, grape-derived products or regional malt and hops for peak thiols.
Omega Yeast says to think of this as an amped up Cosmic Punch.
For best results, use Phantasm Powder during whirlpool to add Thiol Precursors to your wort before fermentation.
*For sale in the US only. Patent pending.
Attenuation: 71-75%
Flocculation: High
Alcohol Tolerance: 10% ABV
Optimum Fermentation Temp: 64-74?F
Cell Count: 225 Billion
This item is kept in limited stock. It may take an additional 7-14 days to ship depending on availability from the manufacturer. Please contact store for current stock
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