Increases juice yields and prevents pectin haze. Add 1/2 teaspoon per gallon of juice, or 1/10 teaspoon per pound of fruit, one hour before the start of fermentation.
$11.95
In stock (available)
Increases juice yields and prevents pectin haze. Add 1/2 teaspoon per gallon of juice, or 1/10 teaspoon per pound of fruit, one hour before the start of fermentation.