The famous yeast strain from Weihenstephan in Germany for lager brewing.
- Sedimentation: high
- Final gravity: medium.
- Recommended fermentation temperature: 9-15°C, ideally 12°C.
Saflager W-34/70 Lager, Dry Yeast, 11.5 g
$6.95
In stock (available)
$6.95
In stock (available)
The famous yeast strain from Weihenstephan in Germany for lager brewing.
