Briess’s Victory malt provides a deep golden to brown color. Excellent for Nut Brown Ales and a wide range of lagers and ales. Contributes a toasty, nutty, and clean flavor that will have a bready aroma.
- Plump – 70%
- Thru – 5%
- Moisture – 2.5%
- Extract – 75%
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Lovibond – 28
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Usage
- 2-8% – Good for doppelbocks or mild ales
- 5-15% – Good in ambers, lagers, and brown ales
- 5-25% – Good in Skotch ales and other darker beers
These grains can be weighed to your specifications. Crush is optional, but include in the price.