Vintner’s Best Dandilion Fruit Wine Base, 128 oz.

$45.50

In stock (available)

Herbal, honey-like character typical of dandelion wine. A blend of juice concentrates, dandelion flower extract, HFCS, malic acid and natural flavors designed to make a fermentable base for dandelion wine blend at 18.9B. The product is blended, pasteurized, filled into gallon containers and stored at ambient temperature. Diammonium phosphate is added as a yeast nutrient.

Pasteurized
Store at ambient room temperature

Acidity : 2.4; 2.2 – 2.6 % w/w (as citric acid)

Additional information

Weight 8.00 lbs
Dimensions 5 × 5 × 5 in
SKU wvbd

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